Summer’s Sweet Refresher
A Taste of the White House
This revitalizing drink was inspired by former White House pastry chef Bill Yosses, who brought it to life during his time in New York. With its unique blend of flavors, it’s no wonder this recipe has become a favorite among those who’ve had the pleasure of trying it.
Gather Your Ingredients
To create this refreshing beverage, you’ll need just four simple ingredients:
- 1 liter still mineral water
- 2 lemon verbena stems
- 5 fresh mint leaves
- 3 tablespoons honey
Easy as 1, 2, 3
Preparing this drink is a breeze. Simply bring the mineral water to a boil in a medium saucepan, then remove from heat. Next, stir in the lemon verbena, mint, and honey. Allow the mixture to infuse for 10 minutes, then strain and cool. Serve over ice and enjoy!
The Perfect Summer Treat
With a total prep time of just 5 minutes (plus infusing and chilling), this recipe is ideal for hot summer days when you need a quick pick-me-up. And with its light, refreshing flavor, it’s sure to become a staple at your next backyard BBQ or picnic.
Tips and Variations
Want to take this recipe to the next level? Try experimenting with different types of honey or adding a splash of citrus juice for extra flavor. You can also adjust the amount of mint and lemon verbena to suit your taste preferences. The possibilities are endless!
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