Satisfy Your Sweet Tooth Under the Stars
Are you ready for a sweet adventure? Look no further! This easy campfire cobbler recipe is perfect for outdoor enthusiasts and dessert lovers alike. With just three ingredients, you’ll be indulging in a delicious treat that’s sure to please even the pickiest of eaters.
Gather Your Ingredients
For this simple yet impressive dessert, you’ll need:
- 3 (10-ounce) packages frozen berries (blueberries, raspberries, blackberries, or a mix) or 2 dry pints fresh berries
- 1/4 cup sugar
- 1 package yellow cake mix
Prepare for Liftoff!
To get started, prepare your grill or campfire for medium heat using 20 to 24 charcoal briquettes or lump charcoal. While that’s heating up, line a cast iron Dutch oven with heavy-duty foil and add the berries and sugar. Give it a good stir to combine.
The Cake Mix Magic
Next, dump the cake mix into a medium bowl and follow the package instructions for mixing the batter. Once it’s all combined, spread the cake batter evenly over the berry filling.
Let the Campfire Do Its Thing
Cover the Dutch oven with its lid and place it on the grill or over the campfire. Cook for 30-40 minutes, or until the filling is bubbly, the cobbler top is firm and rounded, and a toothpick inserted into the topping comes out clean.
Time to Serve!
Serve your campfire cobbler warm, and get ready for the oohs and aahs from your fellow adventurers. This easy recipe yields 10 servings and can be prepared in just 45 minutes, with only 15 minutes of active cooking time.
With this simple recipe, you’ll be the star of the campsite in no time! So go ahead, gather your ingredients, and get ready to satisfy your sweet tooth under the stars.
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