Savor the Flavor of Mexico: Elotes in a Cup
When it comes to Mexican street food, few treats can rival the irresistible charm of elotes in a cup. This sweet, crunchy, fiery, and juicy delight has captured the hearts of many, and for good reason. Whether you’re in El Paso or Mexico, or simply craving a taste of authenticity, elotes en vaso is a must-try.
A Delicious Obsession
Whenever I visit El Paso or Mexico, my craving for elotes en vaso goes into overdrive. But now, I can satisfy my cravings at home, with a twist. Instead of serving it in the traditional Styrofoam cup, I like to add a touch of elegance by using a pretty glass. The result is a flavorful and visually appealing treat that’s sure to impress.
The Perfect Combination
So, what makes elotes en vaso so special? It’s the perfect combination of sweet, crunchy, fiery, and juicy textures and flavors. The sweetness of the corn, the crunch of the cheese, the spiciness of the chili powder, and the tanginess of the lime juice all come together to create a truly unforgettable experience.
Easy to Make, Hard to Resist
The best part? Elotes en vaso is incredibly easy to make, requiring only 15-20 minutes of your time. With just 9 ingredients, you can create a delicious and authentic Mexican treat that’s sure to become a favorite.
Ingredients
- 10 ears of corn, shucked and cut from the cob
- 2 tablespoons butter, per serving
- 1/4 cup lime juice, per serving
- 1/4 cup crema mexicana, per serving
- 2 tablespoons crumbly, salty white cheese (cotija or parmesan work well)
- Chili powder
- Valentina hot sauce
- Lime wedges for garnish
- Salt to taste
Bringing it All Together
To make elotes en vaso, simply husk the corn, remove the silks, and slice the kernels from the cobs. Then, boil the corn in salted water for 2-3 minutes, drain, and return it to the saucepan. Add 3/4 cup of corn to a glass, along with butter, lime juice, and crema. Sprinkle with chili powder and salt to taste, then top with crumbled cheese. For an extra kick, add a few drops of hot sauce. Serve with a spoon and lime wedges, and enjoy!
Make it Your Own
Remember, this recipe is all about experimentation and customization. Feel free to adjust the proportions of lime juice, crema, cheese, and spices to suit your taste. With elotes en vaso, the possibilities are endless!
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