Crispy Fried Cornish Game Hen: Unleash the Flavor with Spatchcocking

Unleashing the Flavor of Cornish Game Hens

When it comes to fried poultry, most people immediately think of chicken or turkey. But what about the humble Cornish Game Hen? These small, plump birds are perfect for frying, and with a little creativity, can become a show-stopping centerpiece for any meal.

The Art of Spatchcocking

Spatchcocking, a technique that originated in 18th century Ireland, involves removing the back and breastbones from a bird, allowing it to lay flat. This process makes it incredibly easy to fry or grill the hen, resulting in crispy skin and juicy meat. By spatchcocking your Cornish Game Hen, you’ll unlock a world of flavor and texture.

Fried to Perfection

To take your Cornish Game Hen to the next level, try frying it in hot oil. The key to success lies in the preparation. Start by marinating the hen in a mixture of Frank’s Hot Sauce, flour, and spices, then dredge it in a flavorful coating before frying. The result is a crispy, golden-brown exterior giving way to tender, spicy meat.

A Recipe to Try

Ingredients:

  • 1 Cornish Game Hen
  • 1/2 cup Frank’s Hot Sauce
  • 3/4 cup flour
  • 1/2 tablespoon Tony Chacher’s Creole Seasoning
  • 1/2 tablespoon garlic salt
  • Ground black pepper
  • Vegetable oil

Instructions:

  1. Spatchcock the hen according to the video tutorial, then place it in a plastic zip-lock bag.
  2. Pour the hot sauce into the bag and refrigerate for at least 1 hour or overnight.
  3. Heat enough oil in a large, heavy pan to cover half the hen to 350°F, leaving sufficient room to prevent overflow.
  4. Mix the flour and seasonings in a large tray. Remove the hen from the bag, letting excess sauce drain, then dredge it in the flour mixture, shaking off excess.
  5. Gently lower the hen into the oil and cook until golden brown, approximately 7-10 minutes. Turn the hen over to cook the exposed side.
  6. When the skin reaches a golden brown color, remove the hen from the oil and let it drain on paper towels for a few moments before serving.

With this recipe, you’ll be able to unlock the full flavor potential of the Cornish Game Hen, and impress your friends and family with your culinary skills. So why settle for ordinary fried chicken when you can try something new and exciting? Give fried Cornish Game Hen a try today!

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