Prosecco Negroni: A Refreshing Summer Twist on a Classic

Summer’s Refreshing Twist: The Prosecco Negroni

Looking for a lighter, less boozy take on the classic Negroni? You’re in luck! By swapping out gin for Prosecco, you’ll discover a revitalized cocktail experience that’s perfect for warm weather.

A New Spin on a Classic

This innovative twist on the Negroni recipe reduces the alcohol content while maintaining the bold flavors of Campari and sweet vermouth. The result is a crisp, refreshing drink that’s sure to become your new go-to.

Elevate Your Cocktail Game

So, what makes this Prosecco Negroni so special? For starters, the substitution of Prosecco for gin creates a lighter, more approachable drink. The Prosecco adds a subtle effervescence, balancing out the bitterness of the Campari and sweetness of the vermouth.

Get Mixing!

Ingredients:

  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • 1 ounce chilled Prosecco
  • Lemon twist, for garnishing

Instructions:

  1. Fill a chilled highball glass with ice.
  2. Add the Campari, sweet vermouth, and Prosecco.
  3. Stir gently to combine.
  4. Garnish with a lemon twist and serve immediately.

Quick, Easy, and Delicious

This Prosecco Negroni recipe yields one drink, takes under 5 minutes to prepare, and is rated as easy difficulty. With its reduced alcohol content and refreshing flavors, it’s the perfect cocktail for sipping on a warm summer evening. So why not give it a try?

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