Decadent Dessert in a Glass: The Chocolate Vodka Martini
A Rich Treat Awaits
Imagine sipping on a velvety-smooth, chocolate-infused cocktail that’s as indulgent as a rich dessert. Look no further than the Chocolate Vodka Martini, a sweet treat that’s surprisingly easy to whip up.
The Perfect Blend of Flavors
This luxurious drink combines the deep flavors of dark crème de cacao, vodka, and dark or milk chocolate truffles. To take it to the next level, we’ll rim the glass with unsweetened cocoa powder, adding an extra layer of depth to this already-decadent cocktail.
A Simple Recipe with Big Impact
To create this masterpiece, you’ll need just four ingredients:
- Unsweetened cocoa powder for rimming
- 1 ounce dark crème de cacao, plus more for rimming
- 2 ounces vodka
- Dark or milk chocolate truffle
Easy to Prepare, Impressive to Serve
Moisten the rim of a cocktail glass with crème de cacao, then dip it into a plate of unsweetened cocoa powder to coat. Chill the glass in the freezer before shaking the crème de cacao and vodka with ice. Strain the mixture into the prepared glass and garnish with a dark or milk chocolate truffle.
A Twist on the Classic: The White Chocolate Martini
For a creamy, sweet variation, try substituting white crème de cacao for the dark crème de cacao. Omit the cocoa powder rim and proceed with the recipe as instructed. The result is a White Chocolate Martini that’s just as indulgent, but with a lighter, sweeter flavor profile.
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