Spicy Tequila Shot Recipe: Tamarind-Chile Twist

Spice Up Your Cocktail Game

When it comes to tequila, sometimes a simple lime wedge and salt just won’t cut it. That’s where this spicy twist comes in – introducing the Tamarind-Chile Tequila Shot!

A Flavorful Fusion

This recipe combines the rich flavors of añejo tequila with the bold kick of Tamarind-Chile Syrup. The result is a drink that’s both refreshing and adventurous. Whether you’re celebrating Cinco de Mayo or just want to add some excitement to your happy hour, this shot is sure to impress.

Easy to Make, Easy to Enjoy

With only four ingredients and less than 5 minutes of prep time, this recipe is perfect for those who want to spice up their cocktail game without breaking a sweat.

What You’ll Need

  • 1 1/2 ounces añejo tequila
  • 1 ounce Tamarind-Chile Syrup
  • Ice
  • 1 lime wedge

Shake It Up!

Combine tequila and syrup in a cocktail shaker, fill halfway with ice, and shake until well chilled (about 10 seconds). Pour into a rocks glass, squeeze a lime wedge over top, and serve. The perfect blend of spicy and tangy is sure to leave you wanting more!

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