She Strengthens

Unlock the Secret to Expertly Seasoned Meat, Fish, and Veggies

When it comes to grilling, the key to unlocking unparalleled flavor lies in one simple step: giving your ingredients a good rubdown before throwing them on the grill. A dry rub typically consists of three essential ingredients: salt, pepper, and brown sugar, which work together to create a depth of flavor and a sweet, caramelized crust. But why stop there? By adding a few carefully selected spices, you can take your grilled dishes to the next level.

11 Ready-to-Buy Rubs to Elevate Your Grilling Game

From classic Texas BBQ to Korean-inspired bulgogi, we’ve got you covered with these 11 expertly crafted dry rubs that will add texture and flavor to your grilled creations.

1. The Salt Lick Authentic Texas BBQ Dry Rub

This legendary Texas BBQ joint has bottled its signature flavor, combining smoky notes of salt, black pepper, cayenne, and other spices. Bring the taste of Austin to your backyard with this authentic dry rub.

2. Trader Joe’s BBQ Rub and Seasoning with Coffee and Garlic

Don’t overlook this hidden gem in Trader Joe’s spice aisle. This complex blend of coffee, garlic, smoked paprika, brown sugar, salt, and dried orange peel adds a sweet and smoky flavor to burgers, brisket, and pot roast.

3. Woodland Foods Bulgogi Seasoning

Craving Korean BBQ? This bulgogi-inspired blend of light brown sugar, soy sauce, garlic, red chile flakes, and ginger is a flavorful shortcut to tons of flavor. Try it on steak, pork, or even shrimp for a delicious twist.

4. Salmon Seasoning and Rub by Tom Douglas

James Beard Award-winning chef Tom Douglas brings the flavors of the Pacific Northwest to your grill with this expertly crafted dry rub. Perfect for salmon fillets, this blend of paprika, thyme, and brown sugar is sure to impress.

5. Stonewall Kitchen Maine Seafood Rub

Host a coastal-inspired cookout with this hand-blended rub, ideal for pairing with flaky white fish like haddock or cod. Add a touch of East Coast charm to your grilled creations.

6. Sur la Table Tuscan Garden Herb Rub

Take your chicken to new heights with this Tuscan-inspired mix of garlic, pepper, rosemary, and dried oregano. Two teaspoons per pound of chicken is all you need to transport your taste buds to central Italy.

7. Rub with Love Chinese 12 Spice Rub

Why settle for five spices when you can have 12? This fragrant blend of fennel, cloves, cardamom, star anise, and sumac berry is perfect for grilled duck breast or anything else you desire.

8. Spiceology Chile Margarita Spice Mix

This dry rub is like a margarita cocktail – it pairs well with everything! With ingredients like chile pepper, brown sugar, salt, orange zest, spice, and lime oil, it adds major personality to beef, shrimp, veggies, and more.

9. Williams Sonoma’s What’s Gaby Cooking Tastes Like Pizza Seasoning

This dry rub is like a pizza party in a bottle! The blend of herbs, spices, tomato, and nutritional yeast is perfect for grilled veggies, meat, or poultry. Try it on a portobello mushroom burger for a delicious vegetarian twist.

10. Spiceology Black & Bleu Seasoning

Give your grill party a steakhouse feel with this rich and tangy dry rub, featuring dehydrated blue cheese, paprika, garlic, onion, and salt. It’s even great sprinkled over popcorn!

11. Serious Foodie Moroccan Grill Spice Rub

Transport yourself to Morocco with this expertly crafted blend of paprika, coriander, cinnamon, cumin, garlic, lemon, chili powder, and caraway. Perfect for beef, this rub will take your grilled creations to new heights.