Homemade Pizza Sauce Made Easy
Get Ready to Impress Your Friends!
Think making pizza sauce from scratch is a daunting task? Think again! With this simple recipe, inspired by celebrity chef Jamie Oliver, you’ll be whipping up a delicious homemade pizza sauce in no time.
The Basics
This recipe yields 2 round pizzas and takes only 15 minutes to prepare, with 10 minutes of active cooking time. It’s easy, quick, and requires minimal effort.
Gather Your Ingredients
You’ll need the following ingredients to get started:
- 0.88 pounds of canned peeled tomatoes
- 3 tablespoons of extra virgin olive oil
- Half an onion
- 1 garlic glove
- Fresh parsley and basil leaves
Let’s Get Cooking!
Heat the olive oil in a pan over medium heat. Add the onion, garlic, parsley, and basil leaves. No need to chop or mince them – just toss them in! Let the mixture simmer for about 10 minutes, then turn off the heat.
The Magic Happens
Use a strainer to pass the tomato mixture through, and you’ll be left with a smooth, liquid sauce. This is the foundation of your pizza, and you can customize it to your heart’s content.
Add Your Favorite Toppings
Spread the sauce on your dough, then add your desired toppings. Some popular options include:
- Mozzarella cheese, cut into cubes
- Fresh oregano leaves
- A drizzle of extra virgin olive oil
- Sliced fresh tomatoes
- Pepperoni slices
- Rocket leaves
The possibilities are endless, so don’t be afraid to get creative!
That’s It!
With this simple recipe, you’ll be enjoying a delicious homemade pizza in no time. So go ahead, give it a try, and impress your friends with your culinary skills!
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