Sweet Paprika Aioli Recipe: Elevate Your Sandwich Game

Elevate Your Sandwich Game with Sweet Paprika Aioli

When it comes to gourmet sandwiches, one condiment stands out from the rest: aioli. Hailing from the sun-kissed region of Provence, this garlicky mayonnaise is a flavor powerhouse that can elevate even the humblest of sandwiches.

A Versatile Condiment for Any Occasion

This sweet paprika aioli recipe is not only perfect for sandwiches, but it also makes a delicious dip or a quick and easy cocktail party appetizer when dolloped on broiled mussels. The best part? It can be made up to 4 days ahead and refrigerated in an airtight container, making it a convenient addition to any gathering.

Slacker Solution: A Quick Fix

Don’t have the time or energy to make your own aioli from scratch? No problem! Simply fold the garlic, mustard, and paprika into good-quality store-bought mayonnaise for a quick and easy solution.

Homemade Mayonnaise Recipe

If you’re feeling adventurous, why not try making your own homemade mayonnaise from scratch? Our easy recipe will guide you through the process, and the result is well worth the effort.

Recipe Details

Yield: 1 1/2 cups
Difficulty: Easy
Total Time: Under 5 minutes
Active Time: Under 5 minutes

Ingredients

  • 2 medium cloves garlic, coarsely chopped
  • 1 large egg
  • 2 teaspoons Dijon mustard
  • 1 1/4 cups extra-virgin olive oil
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon sweet paprika
  • 1 teaspoon kosher salt

Instructions

  1. Combine garlic, egg, and mustard in the bowl of a food processor fitted with a blade attachment. Process until evenly combined, about 10 seconds.
  2. With the processor running, slowly add oil in a thin stream until completely combined, about 2 minutes.
  3. Stop the processor, add remaining ingredients, and pulse until thoroughly mixed.
  4. Scrape the sides of the bowl with a rubber spatula and pulse until all ingredients are evenly incorporated.
  5. Let sit for at least 30 minutes before using.

With this sweet paprika aioli recipe, you’ll be well on your way to creating gourmet sandwiches and appetizers that will impress even the most discerning palates. So go ahead, give it a try, and taste the difference for yourself!

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