Tropical Bliss in a Glass: Pineapple Rum Agua Fresca Recipe

Vacation Mode in a Glass: Pineapple Rum Agua Fresca

A Refreshing Twist on a Mexican Classic

Imagine sipping a fruity, sweet, and tangy drink that instantly transports you to a tropical paradise. Look no further than our Pineapple Rum Agua Fresca, a creative spin on the traditional Mexican refresher.

The Perfect Blend of Flavors

This revitalizing cocktail combines the sweetness of pineapple, the zing of lime juice, and the warmth of white rum. The result is a drink that’s as easy to make as it is to enjoy.

Gather Your Ingredients

To create this vacation-inspired cocktail, you’ll need:

  • 3 pounds of fresh pineapple, peeled, cored, and chopped
  • 2 cups of white rum
  • 6 tablespoons of granulated sugar
  • 3 tablespoons plus 2 teaspoons of lime juice (from about 2 medium limes)
  • Ice

Blend, Chill, and Serve

Combine all the ingredients in a blender and process until smooth. You may need to blend in batches, depending on the size of your blender. Transfer the mixture to a large pitcher or punch bowl and chill until ready to serve. Pour over ice and enjoy!

Why You’ll Love This Recipe

With a total prep time of under 5 minutes and an ease of difficulty rating, this recipe is perfect for those short on time but big on flavor. Plus, it yields 8 drinks, making it an excellent choice for your next gathering or celebration.

Get Ready to Unwind

So why wait? Blend, chill, and serve your way to vacation mode with our Pineapple Rum Agua Fresca. With its tropical flavors and refreshing twist, this cocktail is sure to become your new go-to drink for warm weather and beyond.

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