Elevate Your Summer Gatherings with a Cheesy Masterpiece
Summer is here, and what better way to celebrate than with a delicious, cheesy pizza that’s sure to impress your friends and family? Look no further! Our ultimate 4 cheese pizza recipe combines the perfect blend of flavors and textures to create a truly unforgettable dining experience.
A Match Made in Heaven: Fontina, Mozzarella, Gorgonzola, and Parmesan
The star of the show is undoubtedly the cheese combination. We’ve brought together four Italian classics: fontina, mozzarella, gorgonzola, and parmesan. Each one adds its unique flavor profile to create a rich, creamy, and tangy taste sensation.
A Simple yet Sophisticated Recipe
Our recipe is surprisingly easy to make, requiring only a few ingredients and minimal effort. Simply top your pizza dough with crushed tomatoes, red onion, and the four cheeses, and you’re ready to go! The result is a beautifully balanced pizza that’s sure to become your new go-to.
Get Ready to Wow Your Guests
Yield: 2 (10-inch) pizzas, or 6 to 8 servings
Difficulty: Easy
Total Time: 35 minutes
Active Time: 20 minutes
Ingredients You’ll Need
- Basic Pizza Dough
- 1/3 cup crushed tomatoes (preferably San Marzanos)
- 2 ounces fontina cheese, shredded (about 1/2 cup)
- 2 ounces fresh mozzarella, thinly sliced
- 1 1/2 ounces Gorgonzola cheese, crumbled (about 1/4 cup)
- 1 small red onion, thinly sliced
- Olive oil, for brushing the dough
- 1 ounce Parmesan cheese (about 1/3 cup)
Bringing it All Together
Preheat your oven to 450°F and arrange a rack in the middle. Divide the pizza dough into 2 balls and roll them out to 1/4 inch thick. Transfer to 2 baking sheets. Spread the crushed tomatoes evenly on the dough, followed by the fontina, mozzarella slices, crumbled Gorgonzola, and onion slices.
The Final Touches
Bake the first pizza until the underside of the crust is golden brown, about 15 minutes. Remove from the oven and immediately brush the crust with a little olive oil for an added layer of flavor and sheen. Sprinkle with half the Parmesan and serve while hot. Repeat with the second pizza.
With this recipe, you’ll be the star of your next summer gathering. So go ahead, give it a try, and get ready to impress!
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