She Strengthens

Winter’s Warmth in a Bowl: Creamy Cauliflower Soup

A Family Favorite

Imagine a soup that’s not only delicious but also sparks curiosity. A culinary enigma that leaves everyone wondering, “What’s the secret ingredient?” This creamy cauliflower blend is that soup. And the answer lies in the humble cashew.

The Magic of Cashews

To achieve the silky, airy texture, it’s essential to puree the cashews thoroughly in a high-speed blender like a Vitamix. This step transforms the soup into a rich, comforting delight perfect for a cold winter’s night.

A Simple yet Phenomenal Recipe

This easy-to-make soup is a fantastic addition to any family dinner. Serve it with a side of grain balls or crusty bread for a satisfying meal. With a yield of six servings and a total preparation time of 60 minutes, it’s an ideal option for a quick weeknight dinner.

Ingredients

• 8 cups of strong vegetable broth
• 1 whole head of roasted garlic
• The white part of 2-3 leeks, washed and chopped
• 1 large head of cauliflower, chopped
• 1/4 cup raw cashews
• 4 Tbsp chives, chopped finely for garnish
• Organic brown rice, quinoa, or millet for serving

Roasting Garlic to Perfection

Preheat your oven to 200°C (400°F). Place the whole head of garlic unpeeled in the oven for about 30 minutes. Let it cool slightly before using.

Sautéing Leeks and Cauliflower

In a large saucepan, fry the leek in a little olive oil until soft (about 3 minutes). Add the cauliflower and stir for a couple of minutes until well coated. Squeeze in the roasted garlic pulp.

Simmering to Softness

Cover the mixture with vegetable broth and bring to a boil. Reduce the heat to a medium flame and simmer partially covered for about 30 minutes, stirring frequently, until the cauliflower is soft.

Blending to Creaminess

Let the mixture cool enough to blend in batches with the cashews until smooth and creamy. Transfer the soup to a clean pot and heat on low to serve. Season with Celtic salt to taste.

The Finishing Touches

To serve, top each bowl with a grain ball and a generous sprinkle of chives. Enjoy the delightful combination of flavors and textures in this creamy cauliflower soup!