Crunchy Baked Zucchini Fries with a Twist
A Delicious Side Dish for Any Meal
Imagine a crispy, flavorful side dish that’s perfect for accompanying a variety of meals. Look no further than these scrumptious baked zucchini fries, seasoned to perfection with a special blend of herbs and spices.
The Secret to Success: Super-Sassy Seasoning
At the heart of this recipe lies the Super-Sassy Seasoning, a unique blend of onion powder, garlic powder, celery seed, thyme, parsley, marjoram, and black pepper. This magical mixture adds depth and excitement to the zucchini fries, making them a standout side dish.
Easy to Prepare, Delicious to Eat
To make these tasty fries, simply preheat your oven to 425°F, prepare the zucchini wedges, and dip them in a mixture of egg whites, bread crumbs, cheese, and Super-Sassy Seasoning. Roast in the oven for about 20 minutes, flipping halfway through, until crispy and golden brown. Serve with a side of Big-Batch Marinara Sauce or your favorite dipping sauce.
Big-Batch Marinara Sauce: A Game-Changer
This rich and flavorful sauce is the perfect accompaniment to the baked zucchini fries. Made with olive oil, onion, garlic, Italian seasoning, tomato puree, salt, pepper, and fresh basil, this sauce is a game-changer. Simmer it for an hour to develop the flavors, and enjoy it with your zucchini fries or as a dipping sauce for other dishes.
Tips and Variations
- For an extra crispy coating, try using panko bread crumbs or Sprouted Wheat Bread Crumbs.
- Turn the Super-Sassy Seasoning into a marinade by whisking in olive oil, salt, and lemon juice. Use it to marinate chicken, pork, fish, or vegetables.
- Experiment with different dipping sauces, such as homemade Ranch Dressing or Roasted Garlic Aioli.
Get Ready to Indulge
With these crunchy baked zucchini fries and Big-Batch Marinara Sauce, you’ll be ready to elevate any meal to the next level. So go ahead, indulge in this delicious duo and enjoy the perfect combination of flavor and crunch!
Leave a Reply