Summer’s Sweet Salvation: A Frozen Negroni
When the mercury rises, our taste buds often cry out for something refreshing, something bold, and something that will quench our thirst. Enter the Frozen Negroni, a clever twist on the classic cocktail that will become your new summer obsession.
A Harmonious Balance of Flavors
This revitalized Negroni recipe masterfully combines the bitter notes of Campari, the crispness of gin, and the subtle sweetness of vermouth, all blended to perfection with a handful of ice. The result is a refreshing, fruity, and complex drink that will transport you to a sun-kissed Italian piazza.
Effortless Elegance in Under 5 Minutes
With a prep time of under 5 minutes, this Frozen Negroni is an ideal solution for impromptu gatherings or solo relaxation sessions. Simply combine the ingredients in a blender, blend on high for 15-20 seconds, and pour into a chilled glass.
The Essential Ingredients
- 1 ounce Campari
- 1 ounce gin
- 1 ounce sweet vermouth
- 1/2 ounce Simple Syrup
- 2 cups ice cubes
Tips and Variations
Experiment with different Negroni variations to find your perfect flavor profile. And don’t forget to explore our collection of frozen drink recipes for more summery inspiration!
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