She Strengthens

Savory Flavors Unite: A Fresh Take on Mexican Grilled Flank Steak

A Delicious Harmony of Flavors and Textures

Imagine a dish where tender, beer-marinated steak slices mingle with crunchy romaine lettuce, creamy avocado, and the subtle tang of queso fresco. This mouthwatering Mexican-inspired grilled flank steak recipe is a symphony of flavors and textures that will leave your taste buds singing.

Steak Marinade: The Foundation of Flavor

To create this culinary masterpiece, start by whisking together olive oil, garlic, chili powder, cumin, salt, and pepper in a small bowl. Spread this flavorful paste all over the steak, then place it in a zippered plastic bag with ½ cup of lager beer. Let the steak marinate at room temperature for 30 minutes or refrigerate for up to overnight.

Avocado-Yogurt Dressing: Creamy and Refreshing

In a blender, combine 1 large ripe avocado, ½ cup of plain Greek yogurt, 1/3 cup of chopped fresh cilantro, and the zest and juice of 1 lime. Process until smooth, adding water as needed to achieve the perfect consistency. This dressing is the perfect complement to the bold flavors of the steak and salad.

Grilling to Perfection

Remove the steak from the marinade, letting any excess liquid drip off. Grill the steak over medium-high heat for 3-4 minutes per side, or until it reaches your desired level of doneness. Let the steak rest for 5 minutes before slicing it into thin strips.

Assembling the Salad

In a large serving bowl, combine 12 ounces of chopped romaine hearts, 1 can of black beans, and 1 pint of halved cherry tomatoes. Drizzle with some of the avocado-yogurt dressing and toss to coat. Top with sliced steak, crumbled queso fresco, and chopped cilantro. Finish with a sprinkle of kosher salt and serve immediately.

A Delicious Twist on a Classic

This Mexican grilled flank steak recipe is a fresh take on a classic dish, combining bold flavors and textures in perfect harmony. With its easy preparation and impressive presentation, it’s the perfect addition to any gathering or special occasion.