She Strengthens

Spicy Grilled Chicken with Creamy Poblano Sauce

Are you ready for a flavor explosion? This mouthwatering dish combines the juiciest grilled chicken with a rich, creamy poblano sauce that will leave you craving for more.

The Perfect Marinade

To start, you’ll need to prepare the marinade for the chicken. In a baggie, mix together lime juice, cumin, paprika, garlic, olive oil, red pepper flakes, dried oregano, and chili powder. Add the chicken breasts and refrigerate for at least 4 hours or overnight. The longer the better!

Grilling to Perfection

Remove the chicken from the marinade and season with salt and pepper on both sides. Grill the chicken until cooked through, then cover with foil and let it rest before slicing.

The Star of the Show: Creamy Poblano Sauce

While the chicken is grilling, roast two large poblanos on the grill until charred and blackened on all sides. Peel off the skin, remove the seeds and ribs, and rough chop the peppers. Blend the peppers with evaporated milk, garlic, and chicken bouillon until smooth. Set aside.

Next, make the bechamel sauce by melting butter in a small pot and whisking in flour to create a roux. Gradually add the milk and pepper mixture, whisking continuously until thickened. Season with salt and pepper to taste.

Assembly and Serving

Reheat the sauce and slice the grilled chicken. To serve, place a layer of creamed corn in the center of the plate, followed by the grilled chicken, and finally, drizzle the Creamy Poblano Sauce over the top. Complete the meal with a side of Romaine and Black Bean Salad, dressed with a zesty lime vinaigrette.

Yield and Cooking Time

This recipe serves 4 and takes approximately 1 hour and 30 minutes to prepare, including marinating time. The active cooking time is about 30 minutes.

Tips and Variations

For an extra kick, leave some seeds and ribs in the peppers to increase the heat level. You can also adjust the amount of garlic and spices to your liking. This dish pairs perfectly with a crisp glass of white wine or a refreshing margarita.