She Strengthens

Summer’s Sweetest Treats: 10 Fruit-Filled Cobblers to Savor

As the sun shines bright and warm, our cravings shift towards refreshing, fruity delights. Who needs the hassle of making a perfect pie crust when you can whip up a scrumptious cobbler instead? With minimal prep and maximum flavor, these treats are the epitome of summer indulgence.

Peachy Keen

Peach cobbler is a summer staple, and for good reason. Juicy, ripe peaches paired with a surprising ingredient – yogurt! – create a moist and irresistible dessert. Top it off with a scoop of vanilla ice cream or frozen yogurt for the ultimate summer treat.

Berry Bliss

Strawberry cobbler is a classic, and this recipe takes it to the next level by incorporating fresh herbs like basil, thyme, or rosemary into the biscuit mixture. The result is a symphony of flavors that will leave you wanting more.

Easy as Pie (Almost)

This easy berry cobbler is a cinch to make, with a buttery crust and a tart, antioxidant-rich base. No need to peel or slice berries – just mix and bake!

Crisp Expectations

The strawberry rhubarb tahini crisp is a game-changer, substituting tahini for butter or other fats in the crumble. The result is a delightfully dairy-free dessert with a fragrant twist.

Cherry on Top

Easy cherry cobbler is a summer barbecue showstopper, with 6 cups of sweet cherries baked in an oven-safe skillet. The biscuit topping gets a Southern twist with a bit of cornmeal for added fiber and flair.

Buckle Up

A buckle is where coffee cake meets fruit crisp, and this blueberry buckle is a breakfast dream come true. With a muffin-type filling topped with a crunchy streusel mixture, it’s the perfect way to start your day.

Mom’s Apple Cobbler

This apple cobbler celebrates the late summer harvest with cinnamon, nutmeg, and a hint of cardamom. Add rhubarb or dried cranberries to the filling for a unique twist, or drizzle with caramel sauce for extra indulgence.

Vegan Vibes

This vegan cherry berry crumble is a flavorful explosion of summer flavors without any animal products. Using gluten-free oats and arrowroot powder, it’s a treat that’s both delicious and accessible.

Campfire Delight

When camping, simplicity is key. This campfire cake and berry cobbler has just three ingredients and is easy to stow in a cooler. Just try to resist until it’s ceased bubbling over the campfire!

Pandowdy Perfection

The spiced pear pandowdy is a fun and rustic dessert that’s perfect for young chefs. With scraps of pie dough layered in a sugared, flaky crust, it’s a treat that will leave you wanting more.

The Bottom Line

Any summer fruit can make its way into a tasty cobbler – from berries to tomatoes and melons! So grab your ice cream scooper and a big bowl, and get ready to indulge in the perfect summer dessert.