7-Minute Rosemary Caprese Skewers: Healthy Snacking Made Easy

Snack Smart, Not Hard: Whip Up These 7-Ingredient Wonders in Minutes

Ditch the Packaging, Unleash the Flavor

Healthy snacking doesn’t have to require a trip to the store. With just a few ingredients you likely have on hand, you can create mouthwatering treats that trump anything from a package.

The Perfect Bite

These rosemary Caprese skewers are packed with protein, veggies, and flavor, making them the perfect finger food for any occasion. They’re incredibly easy to make, requiring only 10 minutes of your time, and are a healthier alternative to your average snack aisle find. Plus, they’re a fun and easy way to snack, with minimal dishwashing required!

Get Ready to Skewer

Rosemary Caprese Skewers Recipe

Makes 8 servings | Ready in 10 minutes

Gather Your Ingredients

  • 1 8 oz. container mozzarella balls
  • 1 10.5 oz. container cherry tomatoes
  • Fresh rosemary
  • Balsamic glaze, for drizzling
  • Salt, to taste

Assemble Your Masterpiece

  1. Clean most of the rosemary off the branches, leaving about 3-5 inches of skewer space.
  2. Alternate cherry tomatoes and mozzarella balls on a rosemary stem until it’s full (about three of each per sprig).
  3. Arrange skewers on a serving platter, drizzle with balsamic glaze, and sprinkle with salt. Serve and enjoy!

Share Your Creations!

Take a photo of your rosemary Caprese skewers and share it with us! We’d love to see your snacking skills in action. Simply tag us on Instagram at @yourhandle.

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