She Strengthens

Unlock the Power of Bok Choy: A Quick and Easy Side Dish Recipe

When it comes to incorporating more nutrients into your diet, bok choy is an excellent choice. This Asian green is packed with vitamins, minerals, and antioxidants, making it a perfect addition to any meal.

A Flavorful Twist on a Classic Recipe

To take bok choy to the next level, we’ve added a savory blend of garlic, ginger, and sesame oil. This dynamic trio creates a depth of flavor that complements the slightly sweet taste of bok choy. Plus, it pairs perfectly with our easy chicken teriyaki recipe.

Get Ready in Just 10 Minutes!

With a total cooking time of only 10 minutes, this recipe is ideal for busy weeknights or special occasions. And the best part? It’s incredibly easy to make!

Here’s What You’ll Need:

• 2 tablespoons vegetable oil
• 2 medium garlic cloves, minced
• 1 teaspoon freshly grated ginger (from 1/2-inch piece)
• 1/4 teaspoon red pepper flakes
• 1 1/2 pounds bok choy (about 2 medium bunches), cleaned, ends trimmed, and cut on the bias into 1-inch pieces
• 1 tablespoon soy sauce
• 1 tablespoon water
• 1/4 teaspoon toasted sesame oil
• Salt (optional)

Let’s Get Cooking!

Heat the vegetable oil in a large frying pan with a tight-fitting lid over medium-high heat until shimmering. Add the garlic, ginger, and red pepper flakes, and cook, stirring constantly, until fragrant but not brown, about 30 seconds.

Next, add the bok choy and, using tongs, fold it into the garlic-ginger mixture until coated, about 1 minute. Then, add the soy sauce and water, cover, and cook until steam accumulates, about 1 minute.

Uncover and cook, stirring occasionally, until the greens are just wilted, the stalks are just fork-tender but still crisp, and most of the water has evaporated, about 2 minutes. Finally, turn off the heat, stir in the sesame oil, and season with salt if desired.

Serve and Enjoy!

This delicious side dish is ready to be devoured! With its perfect balance of flavors and textures, it’s sure to become a new favorite in your household. So go ahead, give it a try, and experience the amazing benefits of bok choy for yourself!