Elderflower Elegance: A Refreshing Twist on the Classic Cocktail
In the heart of San Francisco, a culinary gem shines bright – Town Hall restaurant, renowned for its delectable New Orleans-inspired cuisine and drinks. But, in a surprising turn of events, they’ve ventured into European territory with an exquisite elderflower cocktail, infused with the sweetness of Meyer lemon juice.
The Perfect Blend: St-Germain and Hendrick’s
At the core of this masterpiece lies two exceptional ingredients: St-Germain, an award-winning elderflower liqueur cherished by bartenders worldwide, and Hendrick’s, a Scottish gin boasting subtle cucumber notes. These premium spirits can be found at high-end liquor stores and online retailers.
A Twist of Fate: Meyer Lemons
While Meyer lemons bring a unique balance of acidity and sweetness to the cocktail, regular lemons can be substituted if needed. However, be prepared for a slightly more acidic and less sweet flavor profile.
Effortless Elegance: A 5-Minute Cocktail
Yield: 1 drink
Difficulty: Easy
Total Time: Under 5 minutes
Active Time: Under 5 minutes
Gather Your Ingredients
- Ice
- 1 ounce St-Germain elderflower liqueur
- 2 ounces Hendrick’s gin
- 3/4 ounce freshly squeezed Meyer lemon juice
- Meyer lemon twist, for garnish
Shake, Strain, and Serve
Fill a cocktail shaker halfway with ice and add the elderflower liqueur, gin, and lemon juice. Shake vigorously for 20-30 seconds, until the shaker’s sides are frosty. Strain into a chilled cocktail glass, garnish with the Meyer lemon twist, and serve immediately.
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