Revolutionize Your Cocktail Game with the Copa Verde
A Legendary Mixologist’s Unique Creation
Meet Dale DeGroff, the “King Cocktail” who has crafted an unconventional yet tantalizing blended cocktail, perfect for starting a meal on a high note. Introducing the Copa Verde, a refreshing twist on traditional cocktails that’s sure to impress.
Gather Your Ingredients
Before you begin, make sure you have the following essentials:
- Agave syrup (or Rich Simple Syrup as a substitute)
- Fresh thyme leaves
- Kosher salt
- Silver tequila
- Freshly squeezed lime juice
- Water
- Avocado
- Ice
Crafting the Perfect Copa Verde
This easy-to-make cocktail requires minimal effort and time, making it perfect for any occasion.
Step 1: Prepare the Glasses
Mix thyme and salt in a small bowl. Then, place a small amount of agave syrup in another bowl. Rim 6 shooter glasses with the syrup and dip them into the thyme-salt mixture. Set the glasses aside.
Step 2: Blend the Magic
Combine the remaining ingredients (except ice) in a blender and blend on high until smooth.
Step 3: Shake and Serve
Fill a cocktail shaker halfway with ice. Pour in some of the blended mixture, filling the shaker about halfway. Shake until thoroughly chilled (about 20-30 seconds). Strain into the rimmed shooter glasses. Repeat with the remaining blended ingredients. Serve immediately and enjoy!
With its unique blend of flavors and refreshing twist, the Copa Verde is sure to become your new favorite cocktail. So, go ahead and give it a try – your taste buds will thank you!
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