Flavorful Vinaigrette Recipe: Elevate Your Salads in No Time
A Perfect Pairing for Your Favorite Salads
This versatile vinaigrette is a match made in heaven for our Classic Cobb Salad, but its uses don’t stop there. Enjoy it as a refreshing dressing for a simple green salad or as a marinade to add flavor to your grilled chicken.
Effortless Preparation in Under 5 Minutes
With only 9 ingredients and a straightforward process, you’ll be whipping up this tasty vinaigrette in no time. The best part? It’s incredibly easy to make, requiring less than 5 minutes of your time.
The Essential Ingredients
- 1/3 cup red wine vinegar
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon Dijon mustard
- 1 medium garlic clove, minced (about 1/2 teaspoon)
- 1 teaspoon granulated sugar
- 1 teaspoon Worcestershire sauce
- 1 cup olive oil
- 1 tablespoon plus 1 teaspoon minced fresh Italian parsley
- 2 teaspoons minced fresh chives
Blending the Flavors Together
In a medium nonreactive bowl, whisk together the vinegar, lemon juice, mustard, garlic, sugar, and Worcestershire sauce until well combined. Next, slowly pour in the olive oil while constantly whisking until fully incorporated. Finally, whisk in the fresh herbs and season with salt and freshly ground black pepper to taste.
The Finishing Touches
Taste and adjust the seasoning as needed. Store your freshly made vinaigrette in the refrigerator, covered, until you’re ready to use it. Enjoy!
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