Rich Chocolate Donuts with Vanilla Custard Filling Recipe

Indulge in Rich, Cream-Filled Chocolate Donuts

The Perfect Treat

Imagine biting into a soft, fluffy donut filled with velvety vanilla custard and coated in a rich, dark chocolate glaze. Sounds like a dream come true? With this recipe, you can make that dream a reality.

Getting Started

To create these decadent treats, you’ll need to begin with the dough for our Basic Yeast Donuts. Once the dough has risen, cut out circles, let them rise again, and fry them to perfection.

The Filling

The filling is where the magic happens. Combine heavy cream, whole milk, granulated sugar, and a pinch of fine sea salt in a saucepan. Warm the mixture over medium-low heat, stirring to dissolve the sugar. In a separate bowl, whisk together egg yolks, sugar, and cornstarch mixture. Slowly pour the warm cream mixture into the yolk mixture, whisking constantly. Return the mixture to the saucepan and cook until thickened and glossy. Remove from heat, stir in vanilla extract and butter until melted, and let cool completely.

Assembling the Donuts

Once the filling is chilled, it’s time to assemble the donuts. Cut out a small opening in the side of each donut round, forming a cavity. Fill a piping bag with the chilled pastry cream and pipe a few tablespoons into each donut round.

The Glaze

The final touch is the rich, dark chocolate glaze. Whisk together powdered sugar, cocoa powder, and salt. Slowly add milk and vanilla, whisking until smooth. Cover with plastic wrap until ready to use.

Finishing Touches

Glaze the filled donuts and transfer to a rack to let the glaze set. Your indulgent treats are now ready to be devoured!

Tips and Tricks

  • Plan to finish the donuts within 1 hour of making the chocolate glaze, as it can easily become too stiff to coat.
  • Use a smooth-sided biscuit cutter measuring 2 1/2 to 3 inches in diameter and a pastry bag fitted with a small tip.
  • If you need more recipe ideas, check out our donut recipe hub.

Yield and Difficulty

Yield: 1 dozen donuts
Difficulty: Medium
Total Time: 1 hour 20 minutes, plus 1 hour 15 minutes rising time
Active Time: 45 minutes

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