Summer’s Sweetest Sangría Recipe
Get Ready to Refresh
When the sun shines bright, there’s no better way to quench your thirst than with a fruity and bubbly drink. Introducing our signature sangría recipe, featuring a twist on the classic Spanish favorite.
White Wine Takes Center Stage
Ditch the traditional red wine and opt for a crisp, dry white instead. This refreshing change-up allows the sweetness of the fruit to take center stage.
Fruit Fiesta
Gather these colorful ingredients to create a flavor explosion:
• 1 (750-ml) bottle dry white wine
• 2 teaspoons superfine sugar
• 1 banana, peeled and cut into chunks
• 1 orange, sliced
• 2 peaches, peeled and cut into 6 wedges each
• 1 red apple, peeled, cored, and diced
• Juice of 1 lemon
• 1/2 cup seedless red grapes
• 12 ounces club soda or lemon-lime soda
Chill, Stir, and Serve
Follow these simple steps to create your sangría masterpiece:
- Chill Your Glasses: Place 4 wine glasses in the freezer or refrigerator to chill.
- Mix and Mingle: Pour the wine and sugar into a pitcher and stir until the sugar has dissolved. Add the remaining ingredients, stir, and chill for an hour.
Time to Toast!
With this easy recipe, you’ll be sipping on a sweet and tangy sangría in no time. Perfect for summer gatherings, picnics, or simply enjoying a relaxing evening with friends. Cheers!
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