She Strengthens

Unlock the Secret to Making Better-Than-Restaurant Hummus at Home

Making homemade hummus can seem like a daunting task, especially when compared to the creamy, flavorful store-bought versions. However, with the right techniques and ingredients, you can create delicious, restaurant-quality hummus that will impress even the most discerning palates.

The Classic Recipe: A Game-Changer

To make a classic, creamy hummus, you’ll need a high-powered blender and a few simple ingredients. Blend your chickpeas, tahini, lemon juice, and garlic until smooth, then season with salt to taste. The key to achieving the perfect consistency is to blend on low speed until everything combines, then increase the speed until the hummus is silky smooth.

Spicing Things Up: 10 Creative Hummus Recipes

If you’re looking to add some excitement to your hummus game, try one of these innovative recipes:

Spicy Roasted Red Pepper Hummus

This recipe takes the classic to the next level by adding roasted red peppers and a drizzle of chili oil. The result is a spicy, smoky hummus that’s sure to impress.

Avocado Hummus with Fresh Tomatillo Salsa Verde

Why choose between hummus and guacamole when you can have both? This recipe combines the creaminess of avocado with the tanginess of fresh tomatillo salsa verde.

Everything White Bean Hummus

This recipe takes inspiration from the everything bagel, with a blend of roasted garlic, sesame oil, and “everything” seasoning. Serve with bagel chips for a match made in heaven.

Roasted Beet Hummus

This vibrant, pink hummus is packed with vitamins and flavor. The subtle taste of beets is balanced by the creaminess of tahini and lemon juice.

Carrot, Walnut, and Red Lentil Hummus

This lentil-based hummus is a game-changer for those looking for a healthier, protein-packed alternative. The addition of roasted carrots and walnuts adds natural sweetness and crunch.

Loaded Hummus

This versatile recipe is perfect for customizing to your taste. Add your favorite veggies, fruits, nuts, and cheeses to create a delicious, nutritious meal or snack.

Spinach, Feta, and Dill Hummus with Pine Nuts

This Greek-inspired hummus is a healthier alternative to cheesy spinach dip. The addition of pine nuts adds a satisfying crunch.

Raw Zucchini Hummus

For those who struggle with bean digestion, this zucchini-based hummus is a game-changer. The result is a creamy, Paleo-friendly dip that’s perfect for veggie sticks or pita chips.

White Bean Buffalo Hummus

This spicy hummus is a perfect replacement for fried chicken wings. Sweetened with maple syrup and spiced with buffalo sauce, it’s a flavorful twist on the classic.

Addicting Snickerdoodle Dessert Hummus

Yes, you read that right – dessert hummus! This sweet, cookie dough-inspired dip is made with cashew butter, maple syrup, and cinnamon. Be warned: it’s addictive!