She Strengthens

The Ancient Art of Skewering: A Delicious Tradition

For centuries, humans have been cooking food on sticks, and for good reason. This primitive yet effective method has been a staple of culinary traditions around the world, from the early Stone Age to modern-day barbecues. The beauty of skewering lies in its versatility, allowing for endless combinations of ingredients and flavors.

A World of Flavors on a Stick

Red meat, poultry, seafood, vegetables, cheese, and even bread can be threaded onto a skewer, making it an ideal choice for cooking for groups with diverse tastes. Each person can customize their own skewer, controlling portion sizes and ingredient combinations. Plus, skewers are a blast to eat and easy to manage on the grill.

11 Mouth-Watering Skewer Recipes to Try

From classic jerk chicken to Turkish köfte, we’ve got you covered with these mouth-watering skewer recipes:

1. Caribbean-Inspired Jerk Chicken Skewers with Mango Salsa

Add some heat to your grill with Ayesha Curry’s Jamaican jerk chicken recipe, paired with a refreshing mango salsa.

2. Lemongrass Pork Skewers with Peas and Rice Noodle Salad

This satisfying meal features zesty lemongrass pork, paired with two types of pea pods and vermicelli noodles.

3. Honey, Lime, and Sriracha Chicken Skewers

Spice up your tailgate menu with these fiery skewers, topped with crumbled blue cheese for an extra kick.

4. Korean-Style Short Rib Kebabs

Thinly slice short ribs and marinate them in a kalbi-inspired sauce for a flavorful twist on traditional barbecue.

5. Middle Eastern Lamb Kebabs

José Andrés’ simple yogurt-based marinade yields tender and flavorful lamb cubes, perfect for a summer grill session.

6. Grilled Shrimp Boil Skewers

Combine shrimp, kielbasa, citrus, and Old Bay seasoning for a coastal classic with a twist.

7. Turkish Köfte

Try this popular street food from Turkey, featuring ground lamb skewers grilled to perfection.

8. Salmon and Asparagus Kebabs

Cut salmon fillets into bite-sized pieces and pair them with fresh asparagus spears for a sweet and savory combination.

9. Spiced Sweet Potato and Bacon Skewers

Autumn flavors come alive in these sweet potato and bacon skewers, perfect for a cozy fall gathering.

10. Grilled Halloumi and Vegetable Kebabs

Expand your grilled cheese horizons with these vegetarian skewers, featuring salty Greek halloumi and your favorite veggies.

11. Grilled Bruschetta Skewers

Bread takes center stage in these skewers, paired with juicy cherry tomatoes and a schmear of cheesy pesto.

The Verdict

Skewering is more than just a cooking method – it’s a fun and flavorful way to bring people together. So, gather your friends and family, fire up the grill, and experience the joy of eating food on a stick!