Savory Bliss: A Sweet-and-Tangy Salad Dressing Recipe
Get Ready for a Flavor Explosion!
Imagine a dressing that perfectly balances the tanginess of vinegar, the sweetness of ketchup, and the brightness of lemon juice. This sweet-and-tangy salad dressing is reminiscent of Catalina dressing, but with a unique twist. With its versatility, you can use it as a dip for vegetables, a marinade for grilled chicken, or a topping for a delicious chicken taco salad.
The Magic Ingredients
This easy recipe requires just 11 ingredients, which come together to create a truly unforgettable flavor experience.
- 1/3 cup cider vinegar
- 1/3 cup ketchup
- 6 dashes Tabasco
- 1 tablespoon plus 1 teaspoon ground cumin
- 1 tablespoon plus 1 teaspoon freshly squeezed lemon juice
- 1 tablespoon plus 1 teaspoon granulated sugar
- 2 medium garlic cloves, finely chopped
- 1 teaspoon kosher salt, plus more as needed
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon freshly ground black pepper, plus more as needed
- 2/3 cup vegetable oil
Whisking Up a Storm
To prepare this dressing, simply whisk all the ingredients except the oil in a large, nonreactive bowl until well combined. Then, slowly drizzle in the oil while continuously whisking until fully incorporated. Season with additional salt and pepper to taste.
Ready to Enjoy!
Cover and refrigerate the dressing until you’re ready to use it. With a total preparation time of just 15 minutes, you can indulge in this savory bliss whenever you want. So go ahead, get creative, and enjoy!
Leave a Reply