Fitness, Health, and Happiness: The Best of the Web
Savvy Food Styling
Ever wondered how those perfectly grilled chicken breasts make it onto the pages of The New York Times? Meet the tabletop directors who work their magic to prepare food for its moment in the spotlight. From clever fillers to artistic arrangements, these behind-the-scenes experts know how to make food look irresistible.
The Science of Sneezing
Ah-choo! Ever stopped to think about what happens when you sneeze? This informative infographic from Allergy Be Gone breaks down the anatomy of a sneeze, revealing the fascinating (and sometimes gross) details of this universal human experience.
Fatty Foods Under Fire
Denmark has taken a bold step in the fight against obesity: taxing saturated fats. But is this approach really the solution to the problem? Men’s Health explores the pros and cons of this controversial move, asking the tough questions about what really drives our eating habits.
Barefoot Running: Fact or Fad?
Matt Metzgar shares his thoughts on the growing trend of barefoot running, cautioning enthusiasts to consider the potential risks of ditching their shoes. With the rise of minimalist footwear, is this movement more hype than help?
Leave a Reply