Celebrate National Eating Healthy Day with These 22 Tips
November 7th marks National Eating Healthy Day, a holiday sponsored by the American Heart Association. To commemorate this occasion, we’ve compiled 22 easy and effective ways to make healthy eating a breeze.
Grocery Shopping Strategies
- Make a List and Stick to It: Avoid impulse buys by creating a grocery list and using apps like GroceryIQ or Shopper to stay organized.
- Don’t Shop on an Empty Stomach: Eat a healthy snack or meal before heading to the store to avoid last-minute cravings.
- Load Up on Greens: Grab extra green veggies for their numerous health benefits, including a stronger immune system.
- Opt for Fresh or Frozen: Choose fresh or frozen produce over canned goods to reduce sodium and sugar intake.
- Avoid Processed Foods: Steer clear of ingredients like monosodium glutamate, high fructose corn syrup, and Yellow No. 5, which have been linked to various health issues.
Food Storage and Preparation
- Buy in Bulk and Divide: Purchase items in bulk and portion them out to save time and money.
- Prep in Advance: Designate a “Food Prep Extravaganza” day to chop, cook, and portion out meals for the week.
- Pre-Portion Snacks: Divide snacks into individual servings to avoid overeating.
- Grow Your Own Herbs: Cultivate a personal herb garden to season food without excess salt, butter, or cheese.
Cooking and Mealtime Tips
- Sneak Veggies into Everything: Add veggies to your favorite dishes, even desserts!
- Focus on Nutrient-Dense Meals: Prioritize meals with a variety of nutrients, colors, and fresh ingredients rather than counting calories.
- Eat a Balanced Breakfast: Start your day with a healthy breakfast to set yourself up for success.
- Opt for Smaller Portions: Use portion-size plates or estimate serving sizes to avoid overeating.
- Replace Dessert with Fruit: Satisfy your sweet tooth with fruit instead of sugary treats.
- Pace Your Mealtime: Eat slowly to give your body time to realize it’s full and avoid overeating.
Additional Tips
- Choose Whole Grains: Select whole grains over processed alternatives to reap more health benefits.
- Avoid Sweetened Drinks: Opt for water, seltzer, or 100% fruit juice instead of sugary beverages.
- Eat Naturally Sweet Foods: Indulge in naturally sweet foods like beets, corn, and sweet potatoes.
- Stick to the Edges of the Grocery Store: Focus on fresh produce, meats, dairy, and breads found on the outer aisles.
- Prepare Your Own Food: Cook meals yourself to control ingredients and portion sizes.
- Store Healthy Food Front and Center: Place healthy options in transparent containers and store them in visible areas.
- Avoid Unhealthy Items Altogether: Consider not buying unhealthy foods in the first place to avoid temptation.
By incorporating these simple tips into your daily routine, you’ll be well on your way to a healthier, happier you!
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