Satisfy Your Cravings: Homemade Sweet Potato Curly Fries
Are you a fan of those irresistible, crispy curly fries found in diners? Well, you’re in luck! With a simple spiralizer, you can recreate those addictive treats in the comfort of your own kitchen.
The Secret to Success: Sweet Potatoes
While regular potatoes work beautifully, we opted for sweet potatoes in this recipe to elevate the flavor game. The natural sweetness pairs perfectly with a blend of savory spices, resulting in a truly unforgettable snack.
Get Ready to Indulge
Before you begin, make sure you have the following ingredients at your fingertips:
- 3 large sweet potatoes
- 2 teaspoons paprika
- 1/2 teaspoon cayenne
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 2 teaspoons olive oil
Let’s Get Cooking!
Follow these easy steps to create your very own sweet potato curly fries:
- Preheat and Prep: Preheat your oven to 450 degrees and line a large baking sheet with parchment paper.
- Spiralize Those Spuds: Scrub your sweet potatoes clean, then slice them using the thickest noodle setting on your spiralizer. Place the curly fries on the prepared baking sheet.
- Mix and Mingle: In a small bowl, combine paprika, cayenne, garlic powder, salt, and pepper.
- Drizzle and Toss: Drizzle olive oil over the sweet potatoes, tossing to coat evenly.
- Spice It Up: Pour the spice mixture over the sweet potatoes, tossing again to ensure they’re well-coated.
- Bake to Perfection: Bake for 30-35 minutes, tossing every 10-15 minutes to achieve that perfect crispiness.
Enjoy Your Guilt-Free Snack
With this recipe, you can indulge in the crispy, spicy goodness of curly fries without any of the guilt. So go ahead, satisfy your cravings, and enjoy every bite of these baked sweet potato curly fries!
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