Delicious Fish Recipes for a Sunny Summer

No-Grill Wonders

Get ready to savor the flavors of summer without firing up the grill! These no-grill fish recipes will transport you to a sunny patio, minus the hassle.

• Broiled Striped Bass: Achieve that perfect char without the grill. Top sweet and savory striped bass with juicy tomatoes and briny olives for a mouth-watering dish.
• Cajun Mahi Mahi with Mango Salsa: Spice up your summer with this sweet and spicy fish, balanced by a refreshing pineapple-mango salsa. Ready in just 15 minutes!

Searing Success

Achieve a crispy crust and tender interior with these simple searing methods.

• Seared Salmon: Serve with a warm lemon butter cream sauce for a match made in heaven.
• Poached Cod in Tomato Sauce: Poaching might seem intimidating, but trust us, it’s a breeze. This mild cod dish simmers in a flavorful tomato sauce until tender and delicious.

Fancy Fins

Elevate your fish game with these crispy and juicy recipes.

• Coconut Fried Pineapple Snapper: A lighter take on fried food, this snapper dish uses just six ingredients. Dredge, dip, and coat for a crispy exterior and juicy interior.
• Oven-Fried Catfish: Ditch the deep fryer and get that crispy coating without the grease. Oven-frying is the way to go for a healthier summer treat.

Summer Seafood Boil

Bring the seafood boil indoors with this easy recipe.

• Baked Shrimp Boil: Shrimp, sausage, potatoes, and corn come together for a satisfying summer meal.

Global Inspirations

Transport yourself to different cuisines with these globally-inspired fish recipes.

• Broiled Miso Cod with Asparagus: Marinate for maximum flavor and transport yourself to Japan with this miso-glazed cod, paired with sesame oil-tossed asparagus.
• Braised Catfish Steaks: Korean-inspired braising brings sweet and spicy flavors to these catfish steaks. Use any thick pan or Dutch oven for a pro-like result.

Light and Refreshing

Steam your way to a light and refreshing summer meal.

• Steamed Red Snapper: Steam your way to a Jamaican-style red snapper, served with tender veggies and a spicy broth.
• Superfood Baked Salmon: Whole30-approved and ready in 20 minutes, this one-pan wonder combines salmon, Brussels sprouts, lemon, and blueberry-balsamic magic.

Easy Elegance

Elevate your fish game with these elegant and easy-to-make recipes.

• Poached White Fish in Tomato Basil Sauce: Elevate frozen white fish fillets with a flavorful chicken stock, white wine, and garlic broth, finished with cherry tomatoes and fresh basil.
• Baked Lemon Butter Tilapia: This mild fish is perfect for summer gatherings. Mix butter, lemon juice, and garlic for a light, flaky, and tangy result.
• Baked Honey Cilantro Lime Salmon: Dress up your salmon with a honey-lime glaze and garlic for a sweet and savory masterpiece. Just 25 minutes in the oven and you’re done!