She Strengthens

Unlock the Flavor: 7 Must-Watch Cooking Shows to Elevate Your Kitchen Game

Are you tired of the same old recipes and cooking routines? Look no further! We’ve curated a list of 7 mouth-watering cooking shows that will take your culinary skills to the next level.

Laughter and Learning with “Amy Schumer Learns to Cook”

Comedian Amy Schumer teams up with her husband, chef Chris Fischer, to bring you a hilarious and informative cooking show. From honey-glazed chicken wings to fancy fennel salads, Amy learns it all in this Food Network series. Each episode features a special cocktail to pair with the dish, making it a comedy special with a culinary twist.

A Culinary Road Trip with “Taste the Nation”

Join award-winning activist and cookbook author Padma Lakshmi on a gastronomic journey across the United States. This Hulu series explores family-owned restaurants and outdoor eateries, uncovering the stories behind regional dishes and the people who make them.

Global Flavors with “Breakfast, Lunch, and Dinner”

David Chang, founder of the Momofuku restaurant group, takes you on a culinary adventure around the world in this Netflix show. With a celebrity guest by his side, Chang discovers hidden gems and unique flavors in four different cities.

Conversational Cooking with “First We Feast”

This YouTube channel offers short, stylish, and conversational food videos that will leave you craving more. From “Hot Ones” to “The Burger Show” and “Gochi Gang,” there’s something for every foodie. Be warned: watching these videos on an empty stomach may lead to food envy!

Plant-Based Perfection with “What’s Cooking in Esther’s Kitchen”

Meet Steve Jenkins and Derek Walter, who traded in their careers to rescue a pig named Esther and launch a YouTube channel dedicated to vegetarian and vegan cooking. Their show features plant-based meals that even Esther the Wonder Pig would approve of.

Headbanging Vegan Cuisine with “Vegan Black Metal Chef”

In this unconventional YouTube series, Florida cook and musician Brian Manowitz screams out recipes for delicious vegan meals while dressed in corpse paint. It may sound intense, but trust us, it’s strangely soothing.

The Science of Flavor with “Salt, Fat, Acid, Heat”

James Beard Award-winning cookbook author Samin Nosrat takes you on a global culinary journey, exploring how different cultures use salt, fat, acid, and heat to create mouth-watering dishes. This Netflix show is a must-watch for anyone looking to elevate their cooking skills. Bon appétit!