Morning Flavor Frenzy: A Revamped Huevos Rancheros Recipe

Start your day with a delicious and flavorful Mexican breakfast, perfect for foodies and anyone looking for a bold twist on a classic dish.

Warm Tortillas: The Perfect Canvas

To begin, toast two 6-inch corn or flour tortillas in a large skillet over medium heat for 5-15 seconds on each side, until they’re warm and soft. Set them aside, ready to be transformed into a flavorful masterpiece.

Egg-cellent Addition

Next, heat a thin layer of vegetable oil in the skillet and crack in two large eggs. Fry until the whites are set, then remove them from the skillet.

Black Bean Fiesta: The Game-Changer

While the eggs are cooking, heat ½ cup of black beans in a microwave-safe bowl for 30-60 seconds, or until hot. Alternatively, heat the beans in a small pot on the stove. This flavorful twist adds a depth of flavor to the dish that will leave you wanting more.

Assembling the Masterpiece

Now it’s time to bring everything together. Spread each tortilla with ¼ cup of warm black beans, followed by a fried egg. Spoon 2 tablespoons of fresh salsa over the top, then sprinkle with crumbled cheese (such as cotija or feta). Finish with a slice of creamy avocado for a truly delicious dish.

Nutritional Information (per serving)

• Protein-rich eggs and black beans provide a boost to start your day
• Fiber-packed black beans and whole tortillas support digestive health
• A burst of flavor from the salsa, cheese, and avocado adds excitement to your morning meal

Take a bite and savor the flavors of this revitalized huevos rancheros recipe, perfect to kick-start your day!