Savor the Flavor: 7 Streaming Shows to Ignite Your Passion for Cooking

Discover New Flavors and Techniques

Looking to spice up your culinary skills and explore new flavors? These 7 streaming shows are here to inspire you, whether you’re a seasoned chef or a kitchen newbie. From celebrity chefs to hidden gems, these shows will introduce you to a world of flavors and cooking styles that will leave you wanting more.

Top Picks for Foodies

• “Amy Schumer Learns to Cook” – A Comedic Twist on CookingComedian Amy Schumer teams up with her chef husband, Chris Fischer, to bring you a show that’s equal parts entertaining and educational. With recipes ranging from simple to complex, Amy’s banter and Chris’s expertise make this show a must-watch.
• “Taste the Nation” – A Culinary Road Trip Across AmericaJoin award-winning activist and cookbook author Padma Lakshmi on a culinary journey across the United States. From family-owned restaurants to outdoor eateries, Padma explores the diverse flavors and stories behind America’s most beloved dishes.
• “Breakfast, Lunch, and Dinner” – A Global Food AdventureDavid Chang, founder of the Momofuku restaurant group, takes you on a culinary tour around the world, accompanied by celebrity guests. With each episode, you’ll discover new flavors and unexpected pairings that will leave you craving more.
• “First We Feast” – Short, Sweet, and SavoryThis YouTube channel offers bite-sized food videos that are both stylish and informative. From “Hot Ones” to “The Burger Show,” there’s something for every foodie. Be warned: watching these videos on an empty stomach may lead to severe food envy!
• “What’s Cooking in Esther’s Kitchen” – Plant-Based PerfectionMeet Steve and Derek, the duo behind this YouTube channel, who were inspired by their rescue pig, Esther, to create delicious plant-based meals. With Esther’s seal of approval, you can trust that these recipes are both tasty and cruelty-free.
• “Vegan Black Metal Chef” – A Uniquely Soothing Cooking ExperienceDon’t be intimidated by the corpse paint – Brian Manowitz, aka Vegan Black Metal Chef, will guide you through the steps of preparing mouth-watering vegan meals. His passion and energy are infectious, and you’ll find yourself wanting to join in on the culinary fun.
• “Salt, Fat, Acid, Heat” – The Science Behind FlavorSamin Nosrat, James Beard Award-winning cookbook author and columnist, takes you on a global journey to explore the four elements of flavor. With her expertise and infectious enthusiasm, you’ll be inspired to experiment with new flavors and techniques.