Summer’s Sweet Refresher: Pomegranate Lime Rickey
Beat the Heat with This Bubbly Drink
When the sun shines bright, there’s nothing quite like a refreshing drink to quench your thirst. Enter the lime rickey, a classic summer cooler that’s easy to make and packed with flavor. You can enjoy it with a splash of gin or bourbon for a grown-up twist, or opt for a virgin version like this one, infused with fruity goodness.
The Perfect Blend of Flavors
This recipe combines the sweetness of pomegranate juice with the tanginess of lime, all wrapped up in a fizzy package. The result is a drink that’s equal parts bubbly, limey, and thirst-quenching.
Get Ready to Mix and Mingle
To make this delightful drink, you’ll need just a few simple ingredients:
- 2/3 cup pomegranate juice (no sugar added)
- 2/3 cup granulated sugar
- 2 to 3 drops orange-flower water (optional)
- 4 cups club soda, chilled
- 1/4 cup freshly squeezed lime juice (from about 2 medium limes)
- Lime slices, for garnish
- Ice
Heating Things Up
To start, heat the pomegranate juice in a small saucepan over medium heat until it begins to simmer and release its sweet aroma. Remove from heat and add the sugar, stirring until it dissolves completely.
Adding a Touch of Elegance
Next, stir in the orange-flower water (if using) and let the mixture cool to room temperature. This will allow the flavors to meld together beautifully.
Chill Out
Refrigerate the syrup for at least an hour to allow it to chill completely. This will help bring out the flavors and ensure a refreshing drink.
Time to Serve
Once the syrup is chilled, pour it into a 6-cup pitcher along with the club soda and lime juice. Stir gently to combine, being careful not to deflate the fizz. Float lime slices in the pitcher and serve over ice with additional lime slices. Enjoy!
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