She Strengthens

Savory Slow Cooker Chicken Thighs Recipe

A Flavorful Twist on a Classic Dish

Looking for a mouth-watering, effortless meal that’s perfect for a busy day? Look no further! This slow cooker recipe combines the rich flavors of tamari, fresh ginger, orange zest, brown sugar, star anise, cinnamon, and sherry to create a truly unforgettable dish.

The Magic of Slow Cooking

By harnessing the power of your slow cooker, you can transform ordinary chicken thighs into a tender, fall-off-the-bone masterpiece. With just 15 minutes of active prep time, you’ll be free to focus on other tasks while your meal cooks to perfection.

Gather Your Ingredients

• 1 cup reduced-sodium tamari or soy sauce
• 2 cups low-sodium chicken broth
• 3 tablespoons dark brown sugar
• Finely grated zest of 1 orange
• 2 star anise pods
• 2 cinnamon sticks
• 1 tablespoon finely grated fresh ginger
• 6 large skinless, bone-in chicken thighs (about 2 1/2 pounds)
• 3 tablespoons cornstarch
• 1/3 cup dry sherry
• Steamed rice, for serving

Let the Slow Cooker Do the Work

In the crock of your slow cooker, whisk together the tamari or soy sauce, chicken broth, brown sugar, orange zest, star anise, cinnamon, and ginger. Add the chicken, ensuring it’s fully submerged in the flavorful liquid. Cover and cook on low for 4 hours, or until the chicken is tender and almost falling apart.

Finishing Touches

Once the chicken is cooked, transfer it to a warmed serving platter and cover loosely with foil. Strain the cooking liquid into a saucepan and bring to a boil over medium-high heat. In a small bowl, whisk together the cornstarch and sherry until smooth. Stir this mixture into the cooking liquid and cook, stirring frequently, until the sauce thickens and reduces slightly, about 8 minutes. Spoon some of the sauce over the chicken and serve with steamed rice.

Savor the Flavor

This slow cooker recipe is a true game-changer. With its rich, complex flavors and effortless preparation, it’s the perfect solution for busy home cooks. So why wait? Give it a try tonight and discover a new favorite dish!