She Strengthens

Savory Breakfast Pears: A Sweet and Savory Delight

A Harmonious Blend of Flavors

Imagine a dish that masterfully combines the sweetness of ripe pears with the savory essence of breakfast sausage and spices. This impressive recipe yields 12 servings and is surprisingly easy to prepare, requiring only 1 hour and 10 minutes of your time.

Gathering Ingredients

To create this culinary masterpiece, you’ll need:

• 1 tablespoon of canola oil
• 6 1/2 firm medium pears (such as Bosc or Anjou)
• 1/2 medium red onion, diced
• 1 medium celery rib, diced
• 1 medium garlic clove, minced
• 1/2 pound breakfast sausage links
• 1 large egg, lightly beaten
• 1 1/4 cups fresh breadcrumbs
• 3 tablespoons whole milk
• 1/2 teaspoon ground cinnamon
• 1 teaspoon paprika

Preparing the Filling

Heat the canola oil in a medium frying pan over medium heat. Peel and core 1/2 pear, then dice it and combine it with the onion and celery. Season with salt and freshly ground black pepper. Once the oil shimmers, add the pear mixture and sauté until the onion is translucent, about 5 minutes. Add the garlic and cook until just soft, about 1 minute more.

Cooling and Mixing

Remove the pear mixture from heat and transfer it to a medium bowl. Allow it to cool in the refrigerator for about 15 minutes. Remove the sausage from its casing and crumble it into the cooled pear mixture. Add the egg, breadcrumbs, milk, cinnamon, and paprika. Mix well to ensure a harmonious blend of flavors.

Assembling and Baking

Heat the oven to 350°F and arrange a rack in the middle. Cut the remaining 6 pears in half lengthwise and remove the stems. Scoop out the core and another 1/2 inch or so around the core to create a hole for the sausage mixture. Season each pear with salt and freshly ground black pepper. Divide the sausage mixture among the pears, filling each half generously. Place the stuffed pears in a baking dish and bake until they’re soft and the stuffing is browned on top and cooked through, about 35 minutes.

Savor the Flavor

This sweet and savory breakfast dish is sure to impress your guests. The combination of ripe pears, breakfast sausage, and spices creates a truly unique and delicious flavor profile. So go ahead, give it a try, and enjoy the delightful fusion of breakfast’s sweet and savory elements!