She Strengthens

Elevate Your Potluck Game with This Savory Masterpiece

Are you tired of the same old bland dishes at your social gatherings? Look no further! This show-stopping recipe is sure to impress your friends and family with its unique flavor combination and satisfying texture.

A Twist on Tradition

This dish takes inspiration from the classic Minnesota Hotdish, but with a gourmet twist. By incorporating tangy sauerkraut, spicy jalapeno, and creamy mozzarella, you’ll create a culinary experience that will leave everyone wanting more.

Gather Your Ingredients

Before you begin, make sure you have the following items on hand:

• 5 pounds of baby red potatoes
• 32 oz of sauerkraut (fresh, jarred, or bagged)
• 1 stick of butter
• 1 jalapeno pepper
• 3 garlic cloves
• 1 pound of fresh mozzarella, chopped
• 1/2 cup of parmesan cheese
• 1 cup of steamed green beans (optional)

Let’s Get Cooking!

Start by boiling the potatoes until they’re tender. Once they’ve cooled, use a potato masher to smash them into a rough consistency. Meanwhile, drain the sauerkraut and sauté the garlic in melted butter until fragrant. Add the sauerkraut to the pan and cook for a few minutes, stirring occasionally.

The Magic Happens

In a large bowl, combine the cooked potatoes, sauerkraut mixture, and chopped jalapeno and mozzarella (use a food processor to chop these ingredients). Mix everything together until well combined. Transfer the mixture to an oiled baking pan and sprinkle with parmesan cheese. If desired, add some steamed green beans on top for a pop of color.

The Final Touch

Bake the dish in a preheated oven at 375 degrees for 1 hour, or until the top is golden brown and the flavors have melded together. When it emerges from the oven, you’ll be greeted by a savory aroma that’s sure to tantalize your taste buds.

This recipe yields enough for eight people and can be prepared in just 30 minutes of active cooking time. With its ease of preparation and impressive presentation, it’s the perfect addition to any potluck or social gathering. So go ahead, give it a try, and watch your guests devour every last bite!