She Strengthens

Elevate Your Outdoor Cooking Game with This Show-Stopping Sundae

As the seasons change and outdoor cooking season arrives, it’s time to get creative with your desserts. One game-changing combination that will impress your friends and family is a baklava sundae featuring grilled peaches and a scoop of creamy ice cream.

The Perfect Peach

To take this sundae to the next level, we’re grilling the peaches to bring out their natural sweetness. Simply heat your charcoal or gas grill to medium heat, rub the grill with a towel dipped in oil, and place the peach halves cut side down. Grill for about 3 minutes, then rotate 90 degrees and continue grilling until the skin shrivels and the flesh becomes tender. This adds a smoky flavor and a tender texture that pairs perfectly with the crunchy baklava and creamy ice cream.

Baklava: The Ultimate Sundae Topping

When it comes to baklava, you can either make your own or purchase high-quality store-bought. Look for a recipe or product that features a perfect balance of sweet and savory flavors. For this sundae, you’ll need about 6 pieces of baklava, which you’ll crumble over the top of the peach and ice cream.

Ice Cream Options Abound

The key to choosing the perfect ice cream is to select a flavor that complements the baklava and peaches without overpowering them. Some great options include vanilla bean, cinnamon, honey, caramel, or goat cheese ice cream. If you want to keep things simple, plain Greek yogurt also works beautifully.

Adding a Touch of Sophistication

To take this sundae from casual to sophisticated, consider adding a drizzle of ouzo, a clear, slightly sweet, anise-flavored liqueur from Greece. This adds a unique flavor dimension and a touch of elegance to the dish.

Putting it All Together

To assemble the sundaes, place a grilled peach half in each serving dish, top with a large scoop of ice cream, crumble a piece of baklava over the top, and drizzle with ouzo if desired. Serve immediately and enjoy the oohs and aahs from your guests.

Yield and Difficulty

This recipe yields 6 servings and is rated easy, with a total cooking time of just 10 minutes. So go ahead, get creative, and elevate your outdoor cooking game with this show-stopping sundae!