Campfire Strawberry Shortcake Recipe: Elevate Your Outdoor Dessert Game

Campfire Delights: Strawberry Shortcake Like Never Before

Imagine yourself surrounded by nature, the sound of crackling flames, and the aroma of sweet treats wafting through the air. You’ve hiked, pitched your tent, and savored a delicious dinner. Now, it’s time for dessert – and we’ve got a game-changer for you!

Strawberry Shortcake, Elevated

Ditch the traditional s’mores and indulge in a campfire strawberry shortcake that will impress your fellow campers. This mouthwatering dessert requires only a few simple ingredients: Bisquick mix, pie tins, strawberries, and whipped cream.

Pre-Camp Prep

Before heading out, prepare your shortcake batter at home by mixing Bisquick, milk, sugar, and melted butter. Spoon the mixture into buttered pie tins and bake in a 425°F oven for 10-12 minutes, or until golden brown. Alternatively, try using Crème Fraîche Whipped Cream for an added twist.

Campfire Magic

Once you’re at the campsite, place the pie tins directly onto glowing coals, covering them tightly with foil. Cook for 25 minutes, moving the tins occasionally for even baking. Remove the foil and top with fresh strawberries and whipped cream. The result is a heavenly dessert that’s sure to satisfy your sweet tooth.

Ingredients and Instructions

Yield: 8 servings
Difficulty: Easy
Total Time: 35 minutes

Ingredients:

  • 2 1/3 cups Original Bisquick mix
  • 1/2 cup milk
  • 3 tablespoons granulated sugar
  • 3 tablespoons unsalted butter, melted, plus more for coating the tins
  • 1 cup sliced strawberries
  • Whipped cream

Instructions:

  1. Smear pie tins with butter and set aside.
  2. Mix Bisquick, milk, sugar, and melted butter until well combined.
  3. Spoon the batter evenly into the buttered tins.
  4. Cover the pie tins tightly with foil and place them directly onto glowing coals.
  5. Cook until the shortcake has risen and is golden around the edges, about 25 minutes.
  6. Remove the foil and cover the shortcakes with fresh strawberries and cream.

Tips and Variations

For an added layer of flavor, try using Crème Fraîche Whipped Cream instead of standard whipped cream. Experiment with different types of fruit, such as blueberries or raspberries, to create a unique flavor combination.

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