Sweet Potato and Onion Bliss: A Match Made in Heaven
Are you tired of the same old sweet potato recipes? Look no further! This simple yet flavorful dish is a game-changer. By combining sweet potatoes and onions, you’ll create a culinary masterpiece that’s sure to impress.
The Perfect Pairing
Sweet potatoes and onions are a match made in heaven. The natural sweetness of the sweet potatoes pairs perfectly with the pungency of the onions, creating a harmonious balance of flavors. Plus, this dish is incredibly easy to make, requiring only a few ingredients and minimal prep time.
Flexibility is Key
One of the best things about this recipe is its flexibility. You can bake the sweet potatoes and onions at 375°F for 35 minutes, or try a higher temperature like 425°F for 20 minutes. If you’re cooking multiple dishes, simply slip them into the oven alongside your other creations. The beauty of this recipe lies in its adaptability.
Simplicity at Its Finest
With only five ingredients, this recipe is a breeze to prepare. Simply peel and cube the sweet potatoes, slice the onions, and combine them with olive oil, salt, and pepper in a large bowl. Spread the mixture onto a sprayed baking sheet and bake to perfection.
Get Ready for Raves
This sweet potato and onion dish has been a crowd-pleaser for years, and it’s easy to see why. The flavors meld together seamlessly, creating a deliciously savory and slightly sweet side dish that’s sure to become a staple in your kitchen.
Recipe Details
Yield: Enough for 4-6 people
Difficulty: Easy
Total Time: 35 minutes
Active Time: 15 minutes
Ingredients:
- 3-4 orange-fleshed sweet potatoes, peeled and cubed
- 1 large or 2 medium onions, cut in half and thickly sliced
- 2 tablespoons olive oil
- Kosher salt
- Fresh pepper
Instructions:
- Preheat oven to 375°F.
- Combine cubed sweet potatoes, sliced onions, olive oil, salt, and pepper in a large bowl.
- Spread the mixture onto a sprayed flat baking sheet (such as a jellyroll pan).
- Bake for 35 minutes.
- Serve and enjoy!
Leave a Reply