She Strengthens

Spicy Korean-Style Pork BBQ: A Flavorful Twist

When it comes to Korean barbecue, one dish stands out from the rest: bulgogi. While traditionally made with beef, this spicy and savory marinade is equally delicious with pork. The key to its flavor lies in two essential ingredients: Korean red pepper powder and chile paste.

The Spicy Duo: Korean Red Pepper Powder and Chile Paste

Korean red pepper powder, also known as gochugaru, is the secret to kimchee’s signature heat. Found in Korean markets, it comes in various grades of coarseness and spiciness, so choose according to your taste. Meanwhile, Korean chile paste, or gochujang, adds depth and a spicy kick to marinades, soups, and salad dressings. Store it in the refrigerator to preserve its flavor.

A Simple Yet Flavorful Recipe

This easy recipe serves 4 to 6 people and can be prepared in under 25 minutes, plus marinating time.

Ingredients:

• 2 pounds pork butt
• 6 medium scallions, cut into 3-inch pieces
• 1 large yellow onion, thinly sliced
• 4 medium garlic cloves, crushed
• 1 (2-inch) piece ginger, sliced into 1/4-inch-thick coins
• 1/2 cup Korean chile paste
• 1/4 cup toasted sesame seed oil
• 1/4 cup soy sauce
• 3 tablespoons Korean red pepper powder
• 3 tablespoons toasted sesame seeds
• 3 tablespoons granulated sugar
• 2 tablespoons sake or mirin

Marinating and Grilling

To begin, place the pork in the freezer for 45 minutes or until firm. Then, slice it into 1/4-inch-thick pieces and set aside. In a separate bowl, combine the remaining ingredients and stir to combine. Add the meat slices and marinate for at least 1 hour or overnight.

Heat a gas or charcoal grill to high (about 400°F) and rub the grill with a towel dipped in oil. Remove the pork from the refrigerator and let it sit at room temperature while the grill heats up. Once the grill is ready, remove the pork from the marinade, letting excess liquid drip off. Grill uncovered, turning rarely, until crispy and lightly charred, about 10 to 15 minutes total.

Serve and Enjoy!

This spicy Korean-style pork BBQ is perfect for your next outdoor gathering or dinner party. With its bold flavors and crispy texture, it’s sure to impress your guests. So go ahead, fire up the grill, and get ready to indulge in a culinary adventure!